Culinary & Baking Classes at Nina’s Bake House – Learn, Bake & Master the Art
“Join Nina’s Bake House baking classes. Hands-on training, vegan baking options, 2-week crash course, flexible batches & course completion certificate.”
At Nina’s Bake House, we believe that baking is more than a skill — it is a joyful experience that blends creativity, precision, and passion. Our professional baking and culinary classes are designed for beginners, home bakers, and enthusiasts who wish to enhance their craft through real-time, hands-on training. Whether you dream of baking classic cakes, mastering cupcakes, or exploring vegan baking, our structured program helps you build confidence and clarity in every step.
Why Join Our Culinary Baking Program?
Our classes are thoughtfully curated to provide practical learning rather than theoretical instruction. We focus on real baking techniques using everyday tools and ingredients so that students can easily practice at home.
Hands-On Learning With Real Recipes
Every session involves live demonstrations followed by student practice. You will work on actual recipes — including sponge cakes, buttercream, cupcakes, cookies, and even healthy vegan cake recipes for those interested in plant-based baking.
Learn From Experienced Bakers
Our trainers come with years of bakery experience and expertise in both traditional and vegan cake baking, ensuring students get accurate, industry-level guidance.
Course Structure – A Focused 2-Week Crash Program
Our baking course is designed for beginners as well as passionate hobby bakers who want fast yet deep learning.
Duration: 2 Weeks (Crash Course)
Daily 3-hour immersive sessions filled with demonstrations, hands-on tasks, and practical learning.
We offer two flexible batches:
- Morning Batch: 9 AM – 12 PM
- Evening Batch: 4 PM – 7 PM
Both batches cover identical content and involve equal practice time.
What You Will Learn – Comprehensive Baking Skills
Core Baking Techniques
- Cake mixing methods
- Layering & frosting skills
- Buttercream & whipped cream handling
- Piping techniques
- Cupcake preparation
- Fondant basics
Introduction to Vegan Baking (Optional)
For students interested in plant-based baking, we offer optional modules covering:
- Basics of vegan cake baking
- Dairy-free & egg-free ingredient substitutes
- Preparing vegan desserts & vegan cupcakes
- Tips for achieving texture and flavour parity with regular cakes
This makes our program ideal for those searching for vegan baking classes in the area.
Fees, Ingredients & Payment Options
Course Fee
Rs. 10,000 for the complete 2-week practical training.
Ingredients
All required ingredients must be purchased by candidates. This ensures each student learns to select, measure, and use ingredients independently — a crucial part of becoming a skilled baker.
Payment Options
Payments can be made via online transfer or cash. Our transparent system has no hidden costs or additional charges.
Certification Upon Completion
At the end of the program, participants receive a Course Completion Certificate from Nina’s Bake House — a valuable addition for aspiring bakers, home entrepreneurs, or those looking to start a small baking business. Students who specialize in the vegan module gain an extra edge, especially as search demand for vegan cakes and vegan desserts grows.
Start Your Baking Journey With Us
Whether you aspire to become a professional baker or simply want to elevate your home-baking skills, Nina’s Bake House offers the perfect foundation. Our classes are practical, engaging, and designed to help you create beautiful cakes — from classic sponges to premium vegan cakes that customers love.
Join us and start your journey toward becoming a confident, skilled baker.
