Meet Our Team – Passionate Bakers, Chefs & Creative Artists
Behind every cake is a team that works with precision, joy, and dedication.
Our Bakers & Pastry Chefs
They ensure fresh batches are prepared throughout the day with consistent excellence.
Our Decorators & Designers
From fondant themes to custom vegan cakes, our decorators blend creativity with technical skill to bring your ideas to life.
Our Hygiene & Quality Team
Every step — mixing, baking, frosting, packaging — is done with high hygiene standards so you get only the best.
Our Chef Details
Chef Nina Menon brings a modern Indian touch to our signature Vegan Cakes. Trained in plant-based patisserie, she blends traditional flavours with international cuisine influences to create clean, elegant desserts. She also guides home bakers through our vegan baking classes, helping people who search for local baking classes near me to learn simple, reliable vegan techniques.
Her philosophy is rooted in purity, consistency, and ethical baking, making her one of the trusted creators at Nina’s Bake House
Chef Karan Menon specialises in elevating plant-based ingredients into rich, flavour-packed Vegan Cakes. His background in regional and international cuisine helps him reinvent classic desserts in a fully vegan form. He works closely on menu innovation and supports hands-on learners through our vegan baking classes, ensuring a smooth learning path for beginners.
Karan’s approach is simple, transparent, and quality-driven, reinforcing the trust and expertise that define Nina’s Bake House.